Our Members Write

Our Members Write

If you would like to contribute your views to the Bout de papier, write to PAFSO at the following address: 130 Albert Street, suite 1002, Ottawa, Ontario K1P 5G4.

From Our Treasurer . . .

From Our Treasurer . . .

It is difficult for any treasurer to have to advise members that their fees are going to have to be raised, even more so when the increase will be 77% in a world of 6% and 5%. However, there has not been…

Le Comité professionnel de l’APASE Saison 1983-84

Le Comité professionnel de l'APASE Saison 1983-84

Le Comité professionnel de l’APASE, mis sur pied à l’automne 1982, se consacrera encore cette année à l’élaboration et au maintien d’un programme permettant aux agents du Service extérieur d’aborder collectivement les questions susceptibles de les intéresser professionnellement. Rappelons que peuvent être…

Bienvenue aux agents de la filière de l’aide au développement

Bienvenue aux agents de la filière de l'aide au développement

Lundi, le 27 juin 1983, le Sous-secrétaire d’état aux Affaires extérieures souhaitait officiellement la bienvenue à 70 nouveaux agents du Service extérieur, tous issus de la filière de l’aide au Développement. Le président intérimaire de l’Association professionnelle des agents du Service extérieur,…

“ABOVE ALL HISTORY”

“ABOVE ALL HISTORY”

Napoleon called history a fable agreed upon, Voltaire thought it was tricks we play on the dead. To Henry Ford it was bunk. To others, tradition and precedent became a ball and chain hindering progress. Such views on the usefulness of history…

Editorial Note // Note de la rédaction

Editorial Note // Note de la rédaction

Given the bilingual background of our membership, PAFSO’s policy for the new re-designed Bout de papier is to publish all articles in their original language. PAFSO itself remains at your service to provide any assistance you may require in the language of…

$50.00 Book Prize To Be Won

$50.00 Book Prize To Be Won

This is the second edition of the expanded PAFSO Newsletter introduced for the first time last June. The reaction to our first edition has been positive and we intend to continue along similar lines with future issues of the Bout de papier.